Sunday, March 13, 2011

Sunday Brunch-day

Return to brunch...still thinking it's overrated, but whatevs. First went all the way downtown to try Clinton Street, but a 2 hour wait for brunch is N E V E R going to happen =) Stopped by gelato place and then headed to my back up reservation (woot I'm so clever) at The Smith where we still had to wait (lame).

Ordered a Southern inspired disk - eggs Benedict on chicken sausage on cornbread, topped in gravy, with a side of home fries. Yum yum canNOT wait for my return to the South, brief though it'll be.
With some yummy passion punch on the side - all lemonadey and delicious. New brunch drink for sure. Also brilliant call on sharing a half order of the French toast, with not enough caramelized bananas but still good way to end the meal.

 
Stayed full until around 8pm...

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