Chinese groceries = happiness

So this is my attempt at that delicious dish I had in Boston...boiled some rice noodles and stir fried until chewy, added in watercress but kept crispy, and topped with a nice runny egg and sriracha sauce. Mix it all together for awesomeness =) and so EASY.

I proceeded to eat this like, 4 times over the next week...mixed with watercress or bok choy, sometimes sesame oil or soy sauce, but ALWAYS sriracha.